1/2" Coated Crinkle Cut
56210 99319
Cavendish Farms’ Fine Coat Crinkle Cut Fries deliver the perfect combination of crispy goodness and authentic potato flavor. Their signature ripples make them a top choice for dipping, loading – and boosting profit margins.
Cooking Instructions
Fryer
Temp: 350°F
Cook Time: 3 mins
Convection Oven
Temp: 400°F
Cook Time: 12-14 mins
Product Specifications
| Product Name | 1/2" Coated Crinkle Cut |
| GTIN - 14 | 100 56210 99319 6 |
| GTIN - 12 | 0 56210 99319 9 |
| Cut Size | 1/2" |
| Coated | Yes |
| Shelf Life | 730 |
| Kosher | Yes |
| Pack Size | 6 x 5 LB |
| Net Weight (LB) | 30 |
| Gross Weight (LB) | 31.75 |
| Pallet Pattern (ti x hi) | 9 x 7 |
| Case Cube (ft3) | 1.34 |
| Case Dimensions (in) | 15.95 x 13.19 x 11.02 |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Paper |
| Nutrition Facts | |
|---|---|
| 27 servings per container* | |
| Serving size | 3 oz (85 g / 14 pieces) |
| Amount per serving | |
| Calories | 160 |
| % Daily Value* | |
| Total Fat 7 g | 9% |
| Saturated Fat 0.5 g | 3% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 390 mg | 17% |
| Total Carbohydrate 25 g | 9% |
| Dietary Fibre 2 g | 2% |
| Total Sugars 0 g | |
| Includes 0 g Added Sugars | 0% |
| Protein 2 g | |
| Vitamin D 0 mcg | 0% |
| Calcium 10 mg | 1% |
| Iron 1 mg | 4% |
| Potassium 270 mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
Vegetable Oil (Contains oneor more of the following: Soybean Oil, CanolaOil), Modified Food Starch (Potato and/or Corn), Rice Flour, Corn Starch,Dextrin (Tapioca and/or Potatoand/or Corn),Salt,Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to promote color retention).
Full Line Product Listing
Download our Cavendish Farms Product Catalogue for a full list of potato and appetizer products
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