Attributes & Benefits
Selling Solutions
Cooking Instructions

Fryer
Temp: 180°C /350°F
Cook Time: 4 min

Convection Oven
Temp: 204°C /400°F
Cook Time: 14 min

Traditional Oven
Temp: 220°C /425°F
Cook Time: 22 - 24 min
Product Specifications
Product Name | Seasoned Sweet Potato Fries, Skin-On 3/8" x 1/2" |
GTIN - 14 | 100 55776 00091 1 |
GTIN - 12 | 0 55776 00091 4 |
Cut Size | Thick Cut |
Grade | Long Fcy |
Coated | Yes |
Shelf Life | 24 |
Kosher | Yes |
Pack Size | 6 x 2.5 LB |
Net Weight (LB) | 15 |
Gross Weight (LB) | 17 |
Pallet Pattern (ti x hi) | 10 x 8 |
Case Cube (ft3) | 0.88 |
Case Dimensions (in) | 16" x 12" x 8" |
Packaging Type (Case) | Oyster |
Packaging Type (Bag) | Paper |
Nutrition Facts | |
---|---|
11 servings per container* | |
Serving size | 3 oz (85 g/ 10 pieces) |
Amount per serving | |
Calories | 120 |
% Daily Value* | |
Total Fat 4g | 5 % |
Saturated Fat 1g | 4 % |
Trans Fat 0g | |
Cholesterol 0mg | 0 % |
Sodium 170mg | 7 % |
Total Carbohydrate 19g | 7 % |
Dietary Fibre 2g | 6 % |
Total Sugars 9g | |
Includes 0g Added Sugars | 0 % |
Protein 1g | |
Vitamin D 0mcg | 0 % |
Calcium 21mg | 2 % |
Iron 0.4mg | 2 % |
Potassium 272mg | 6 % |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
Sweet Potatoes, Vegetable Oil (Contains one or more of the following: Canola Oil, Soybean Oil), Modified Potato Starch, Rice Flour, Wheat Flour, Corn Dextrin, Sea Salt, Spices, Corn Starch, Onion Powder, Paprika (Color), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractive of Paprika (Color), Garlic Powder, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to promote color retention). CONTAINS: WHEAT
