Seasoned Wedge, 8-Cut, Skin-On
56210 05223
Looking for an exceptionally crispy menu item that'll bring in more profit with superior hold time and less oil absorption? Meet FlavorCrispTM 8-Cut Skin-On Seasoned Potato Wedges from Cavendish Farms. Made to deliver the menu versatility you need to keep customers coming back, these potato wedges are bold in flavor and sales potential.
Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 3 3/4 minutes
Convection Oven
Temp: 204°C /400°F
Cook Time: 13 minutes
Traditional Oven
Temp: 220°C /425°F
Cook Time: 21 minutes
Air Fryer
Temp: 420°F
Cook Time: 9 minutes
Product Specifications
| Product Name | Seasoned Wedge, 8-Cut, Skin-On |
| GTIN - 14 | 100 56210 05223 7 |
| GTIN - 12 | 0 56210 05223 0 |
| Cut Size | 8-CUT |
| Grade | Grade A |
| Coated | Yes |
| Shelf Life | 24 |
| Kosher | Yes |
| Halal | Yes |
| Pack Size | 6 x 5 LB |
| Net Weight (LB) | 30 |
| Gross Weight (LB) | 31.75 |
| Pallet Pattern (ti x hi) | 10 x 7 |
| Case Cube (ft3) | 1.04 |
| Case Dimensions (in) | 16" x 12" x 9.375" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Clear Poly |
Ingredients
Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, Yellow Corn Meal, Salt, Modified Corn Starch, Garlic Powder, Onion Powder, Spices, Flavor (Autolyzed Yeast Extract, Dried Torula Yeast, Thiamine Hydrochloride, Corn Syrup Solids), Dehydrated Parsley, Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to promote color retention). CONTAINS: WHEAT
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