Clear Coat Wedge, 8-Cut Skin-On

56210 05225

Attributes & Benefits

  • Exceptionally Crispy
  • More Profit
  • Less oil absorption
  • Menu versatility
  • Minimum breakage

Attributes & Benefits

Exceptionally Crispy

Crispiness is the #1 attribute of great French fries according to customers.

More Profit

Satisfy your customers and your bottom line by serving only premium quality fries.

Less oil absorption

Less oil absorption means more money in your pocket.

Menu versatility

Breakfast, lunch, dinner or snacking, this product does it all.

Minimum breakage

Thicker cut fries and formed products are less prone to breaking.

Selling Solutions

See more selling solutions

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Full Line Product Listing

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Loaded Fries Brochure

Add toppings. Increase profits with topped-up fries.

Cooking Instructions


Temp: 180°C /350°F

Cook Time: 3 1/2 min

Convection Oven

Temp: 220°C /425°F

Cook Time: 21 min

Traditional Oven

Temp: 204°C /400°F

Cook Time: 12 min

Product Specifications

Product Name Clear Coat Wedge, 8-Cut Skin-On
GTIN - 14 100 56210 05225 1
GTIN - 12 0 56210 05225 4
Cut Size 8-CUT
Grade Grade A
Shelf Life 24
Kosher Yes
Halal Yes
Pack Size 6 x 5 LB
Net Weight (LB) 30
Gross Weight (LB) 31.75
Pallet Pattern (ti x hi) 10 x 7
Case Cube (ft3) 1.06
Case Dimensions (in) 16" x 12" x 9.625"
Packaging Type (Case) Oyster
Packaging Type (Bag) Clear Poly


Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Rice Flour, Salt, Yellow Corn Meal, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Malted Barley Flour, Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to promote color retention). CONTAINS: WHEAT