Clear Coat Wedge, 8-Cut Skin-On

56210 05225

Attributes & Benefits

  • Exceptionally Crispy
  • Less Oil Absorption
  • Menu Versatility
  • Minimum Breakage
  • More Profit

Exceptionally Crispy

Crispiness is the #1 attribute of great French fries according to customers.

More Profit

Satisfy your customers and your bottom line by serving only premium quality fries.

Less oil absorption

Less oil absorption means more money in your pocket.

Menu versatility

Breakfast, lunch, dinner or snacking, this product does it all.

Selling Solutions

See more selling solutions

Breakfast Brochure

Breakfast Solutions: Win over the breakfast crowd with Cavendish Farms

Coated Fries Brochure

Cavendish Farms Coated Fries: Full flavored & crispy

FlavorCrisp Salt & Pepper Frites Brochure

Spice up your menu with Cavendish Farms Salt & Pepper Extra Thin Frites. They deliver on trend flavors!

Full Line Product Listing

Cavendish Farms Full Line Product Listing - Premium Potatoes & Appetizers

Cooking Instructions

Fryer

Temp: 180°C /350°F

CookTime: 3 1/2 min

Convection Oven

Temp: 220°C /425°F

CookTime: 21 min

Traditional Oven

Temp: 204°C /400°F

CookTime: 12 min

Product Specifications

Product Name Clear Coat Wedge, 8-Cut Skin-On
GTIN - 14 100 56210 05225 1
GTIN - 12 0 56210 05225 4
Cut Size 8-CUT
Grade Grade A
Shelf Life 24
Kosher Yes
Halal Yes
Pack Size 6 x 5 LB
Net Weight (LB) 30
Gross Weight (LB) 31.75
Pallet Pattern (ti x hi) 10 x 7
Case Cube (ft3) 1.06
Case Dimensions (in) 16" x 12" x 9.625"
Packaging Type (Case) Oyster
Packaging Type (Bag) Clear Poly

Ingredients

Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Rice Flour, Salt, Yellow Corn Meal, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Malted Barley Flour, Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to promote color retention). CONTAINS: WHEAT