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Pub Fries Extra Crunch Straight Cut

56210 55185

Classic pub perfection from Cavendish Farms. These crispy Clear Coat Straight Cut Extra Crunch Pub Fries pack a flavor punch and offer a superior hold time that'll stand up whether on the plate, or in takeout or delivery containers. And with less oil absorption, they'll add more profit to your bottom line.

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Cooking Instructions

Fryer
Fryer

Temp: 180°C /350°F

Cook Time: 2 3/4 min

Convection Oven
Convection Oven

Temp: 204°C /400°F

Cook Time: 10 min

Traditional Oven
Traditional Oven

Temp: 232°C /450°F

Cook Time: 17 - 22 min

Product Specifications

Product Name Pub Fries Extra Crunch Straight Cut
GTIN - 14 100 56210 55185 3
GTIN - 12 0 56210 55185 6
Cut Size 3/8"
Grade PXLF
Coated Yes
Shelf Life 24
Kosher Yes
Halal Yes
Pack Size 6 x 5 LB
Net Weight (LB) 30
Gross Weight (LB) 31.75
Pallet Pattern (ti x hi) 10 x 7
Case Cube (ft3) 1.23
Case Dimensions (in) 16" x 12" x 11.125"
Packaging Type (Case) Oyster
Packaging Type (Bag) Clear Poly
Nutrition Facts
about 27 servings per container*
Serving size 3 oz (85 g / 16 pieces)
Amount per serving
Calories 140
% Daily Value*
Total Fat 6 g 8%
Saturated Fat 0.5 g 3%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 430 mg 19%
Total Carbohydrate 21 g 8%
Dietary Fibre 2 g 7%
Total Sugars 0 g
Includes 0 g Added Sugars 0%
Protein 2 g
Vitamin D 0 mcg 0%
Calcium 9 mg 0.7%
Iron 0.7 mg 4%
Potassium 239 mg 6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Potatoes, Vegetable Oil (Contains one of more of the following: Soybean Oil, Canola Oil), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Rice Flour, Modified Potato Starch, Salt, Potato Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Guar Gum, Malted Barley Flour, Extractive of Annatto (Color), Disodium Dihydrogen Pyrophosphate to Promote Color Retention and Dextrose. CONTAINS: WHEAT

Kosher Symbol Halal Symbol
Exceptionally Crispy

Exceptionally Crispy

Crispiness is the #1 attribute of great French fries according to customers.

More Profit

More Profit

Satisfy your customers and your bottom line by serving only premium quality fries.

Delivery and Take out

Delivery and Take out

Deliver a great, crispy fry every time your customers order take out or delivery.

Less oil absorption

Less oil absorption

Less oil absorption means more money in your pocket.

Minimum breakage

Minimum breakage

Thicker cut fries and formed products are less prone to breaking.

Loaded Fries

Loaded Fries

Loaded fries are delicious, on-trend and very profitable.

Superior Hold Time

Superior Hold Time

These fries will stay hot and crispy longer to give your customers the taste they love.

Plate Coverage

Plate Coverage

These fries are sure to fill up the plate to minimize food cost while adding value.

Full Line Product Listing
Product Information

Full Line Product Listing

Download our Cavendish Farms Product Catalogue for a full list of potato and appetizer products

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Get Cavendish Farms FreshCut Russet Fries

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Preparing the Perfect Fries
Product Information

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Are you using the best practices for your fry station? Find out here! This short video outlines how to prepare the perfect fry, by properly managing your fry station to ensure that your customers are enjoying the best quality fries.

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See The Value Of Premium Fries Using A Cutting Mat

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Insights and Profitability Tools

See The Value Of Premium Fries Using Volume Tubes

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Coated Product Line Attributes and Benefits
Product Information

Coated Product Line Attributes and Benefits

Discover the differences between our coated products and batter types!