Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2 1/2 minutes
Air Fryer
Temp: 420°F
Cook Time: 7 minutes
Product Specifications
Product Name | Tempura Onion Rings 1/4" |
GTIN - 14 | 100 56210 15100 8 |
GTIN - 12 | 0 56210 15100 1 |
Cut Size | 1/4" |
Grade | Grade A |
Coated | Yes |
Shelf Life | 24 months |
Pack Size | 6 x 2.5 LB |
Net Weight (LB) | 15 |
Gross Weight (LB) | 17 |
Pallet Pattern (ti x hi) | 10 x 7 |
Case Cube (ft3) | 1.26 |
Case Dimensions (in) | 16" x 12" x 11.375" |
Packaging Type (Case) | Oyster |
Packaging Type (Bag) | Clear Poly |
Nutrition Facts | |
---|---|
11 servings per container* | |
Serving size | 3 oz (85 g/ 8 pieces) |
Amount per serving | |
Calories | 180 |
% Daily Value* | |
Total Fat 8g | 10 % |
Saturated Fat 1g | 5 % |
Trans Fat 0g | |
Cholesterol 0mg | 0 % |
Sodium 550mg | 24 % |
Total Carbohydrate 24g | 9 % |
Dietary Fibre 1g | 4 % |
Total Sugars 3g | |
Includes 0g Added Sugars | 2 % |
Protein 3g | |
Vitamin D 0mcg | 0 % |
Calcium 25mg | 2 % |
Iron 1mg | 8 % |
Potassium 87mg | 2 % |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
Onions, Enriched Bleached Wheat Flour (Niacin, Ferrous Sulfate, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Vegetable Oil (Soybean And/Or Canola), Water, Enriched Wheat Flour (Niacin, Ferrous Sulfate, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Sugar, Defatted Soy Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Dextrose. CONTAINS: WHEAT, SOY.