Cooking Instructions
Fryer
Temp: 350°F (180°C)
Cook Time: 4 minutes
Convection Oven
Temp: 400°F (205°C)
Cook Time: 10 minutes
Air Fryer
Temp: 420°F
Cook Time: 7 minutes
Product Specifications
Product Name | CrispToGo 3/8" Straight Cut |
GTIN - 14 | 100 56210 05361 6 |
GTIN - 12 | 0 56210 05361 9 |
Cut Size | 3/8" |
Grade | Long Fcy |
Coated | Yes |
Shelf Life | 730 |
Kosher | Yes |
Halal | Yes |
Pack Size | 6 x 4.5 LB |
Net Weight (LB) | 27 |
Gross Weight (LB) | 28.5 |
Pallet Pattern (ti x hi) | 10 x 7 |
Case Cube (ft3) | 1.22ft3 |
Case Dimensions (in) | 16" x 12" x 11" |
Packaging Type (Case) | Oyster |
Packaging Type (Bag) | Paper |
Nutrition Facts | |
---|---|
24 servings per container* | |
Serving size | 3 oz (85 g/ 14 pieces) |
Amount per serving | |
Calories | 150 |
% Daily Value* | |
Total Fat 6g | 8 % |
Saturated Fat 1g | 5 % |
Trans Fat 0g | |
Cholesterol 0mg | 0 % |
Sodium 480mg | 21 % |
Total Carbohydrate 22g | 8 % |
Dietary Fibre 1g | 4 % |
Total Sugars 0g | |
Includes 0g Added Sugars | 0 % |
Protein 2g | |
Vitamin D 0mcg | 0 % |
Calcium 18mg | 2 % |
Iron 0.5mg | 2 % |
Potassium 247mg | 6 % |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil, Palm Oil, Hydrogenated Cottonseed Oil), Modified Potato Starch, Rice Flour, Tapioca Dextrin, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Calcium Lactate, Color Added, Soy Lecithin, Xanthan Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to promote color retention).