Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2½ - 2¾
Product Specifications
Product Name | Shoestring, Skin-on |
GTIN - 14 | 100 56210 05521 4 |
GTIN - 12 | 0 56210 05521 7 |
Grade | XLF |
Coated | Yes |
Shelf Life | 730 |
Kosher | Yes |
Halal | Yes |
Pack Size | 6 x 4.5 LB |
Net Weight (LB) | 27 |
Gross Weight (LB) | 28.5 |
Pallet Pattern (ti x hi) | 9 x 6 |
Case Cube (ft3) | 1.35 |
Case Dimensions (in) | 16" x 12.75" x 11.5" |
Packaging Type (Case) | Oyster |
Packaging Type (Bag) | Paper |
Nutrition Facts | |
---|---|
about 24 servings per container* | |
Serving size | 3 oz (85 g/ 28 pieces) |
Amount per serving | |
Calories | 140 |
% Daily Value* | |
Total Fat 4g | 5 % |
Saturated Fat 0g | 0 % |
Trans Fat 0g | |
Cholesterol 0mg | 0 % |
Sodium 260mg | 11 % |
Total Carbohydrate 24g | 9 % |
Dietary Fibre 3g | 9 % |
Total Sugars 0g | |
Includes 0g Added Sugars | 0 % |
Protein 2g | |
Vitamin D 0mcg | 0 % |
Calcium 10mg | 0 % |
Iron 1mg | 4 % |
Potassium 326mg | 6 % |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
Potatoes, Vegetable Oil (Contains one or more of the following: Canola Oil, Soybean Oil), Modified Potato Starch, Rice Flour, Corn Starch, Tapioca Dextrin, Potato Dextrin, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to promote color retention).