Straight Cut 3/8" Skin-On
56210 04504
Superior potato taste, serving after serving. Traditional 3/8” Skin-On Fries from Cavendish Farms are the perfect addition to any foodservice menu. With minimal breakage and authentic homemade taste, these are just as good solo as they are as a base for loaded fries. Customers will definitely be back for more.
Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 3 min
Convection Oven
Temp: 220°C /425°F
Cook Time: 10 - 12 min
Traditional Oven
Temp: 232°C /450°F
Cook Time: 22 -25 min
Product Specifications
| Product Name | Straight Cut 3/8" Skin-On |
| GTIN - 14 | 100 56210 04504 8 |
| GTIN - 12 | 0 56210 04504 1 |
| Cut Size | 3/8" |
| Grade | Long Fcy |
| Coated | No |
| Shelf Life | 24 |
| Kosher | Yes |
| Halal | Yes |
| Pack Size | 6 x 5 LB |
| Net Weight (LB) | 30 |
| Gross Weight (LB) | 31.75 |
| Pallet Pattern (ti x hi) | 10 x 7 |
| Case Cube (ft3) | 1.08 |
| Case Dimensions (in) | 16" x 12" x 9.688" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Clear Poly |
Ingredients
Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil), Disodium Dihydrogen Pyrophosphate to Promote Color Retention, and Dextrose.
Attributes & Benefits
Selling Solutions
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Full Line Product Listing
Download our Cavendish Farms Product Catalogue for a full list of potato and appetizer products
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Are you using the best practices for your fry station? Find out here! This 45 second video outlines how to prepare the perfect fry, by properly managing your fry station to ensure that your customers are enjoying the best quality fries.
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