Crispy Straight Cut Stadium Fries

Crispy Straight Cut Stadium Fries

Looking for a game day snack? Cavendish Farms Straight Cut Stadium Fries are the perfect side for your guests to enjoy while cheering on your favorite team!

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Cooking Instructions

Cook from frozen. For best results, do not overcook. If defrosted, use immediately. Do not refreeze. The following cooking instructions are recommended for product quality and food safety.

Oven Method

  • 1. Preheat oven to 450°F (230°C).

    1. Preheat oven to 450°F (230°C).

  • 2. Spread frozen fries in a single layer on a non-stick baking sheet and bake for 10 minutes.

    2. Spread frozen fries in a single layer on a non-stick baking sheet and bake for 10 minutes.

  • 3. Flip fries.

    3. Flip fries.

  • 4. Continue baking for 8-10 minutes to a light golden color.

    4. Continue baking for 8-10 minutes to a light golden color.

Deep fry Method

  • 1. Preheat oil to 350°F (180°C).

    1. Preheat oil to 350°F (180°C).

  • 2. Place frozen French Fries in fryer basket. Do not fill basket more than half full.

    2. Place frozen French Fries in fryer basket. Do not fill basket more than half full.

  • 3. Carefully lower basket into hot oil.

    3. Carefully lower basket into hot oil.

  • 4. Fry 3–4 minutes or to light golden colour.

    4. Fry 3–4 minutes or to light golden colour.


Nutrition Information

Ingredients

Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Rice Flour, Salt, Yellow Corn Meal Leavening ( Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Malted Barley Flour, Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention).CONTAINS: WHEAT

More Information

  • Official French Fry of Gillete Stadium
  • 0g Trans Fat
  • Naturally Cholesterol Free
  • Low in Saturated Fats
Nutrition Facts
about 21 servings per container*
Serving size 3 oz (85 g/ 16 pieces)
Amount per serving
Calories 140
% Daily Value*
Total Fat 6g 8 %
Saturated Fat 0.5g 3 %
Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 430mg 19 %
Total Carbohydrate 21g 8 %
Diatary Fibre 2g 7 %
Total Sugars 0g
Includes 0g Added Sugars 0
Protein 2g
Vitamin D 0mcg 0 %
Calcium 9mg 0 %
Iron 0.7mg 4 %
Potassium 239mg 6 %
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.